Jello Eggs for Easter



Jello Eggs for Easter

Eggs, raw
1 pkg. Jello


Make a small hole in each end of a raw egg and blow out the contents. Rinse well and let stand to dry for at least a day.

Prepare Jello according to instructions on box. Pour liquid Jello into eggs, sealing the eggs with a tiny piece of tape. Leave in refrigerator to set. Crack and peel! Kids love them!


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