posted by Nalani 10-22-101 11:45 AM
Beef Stroganoff
Sirloin or flank steak
1 clove garlic, mashed
2 tbl. Paprika
pinch each marjoram, salt and pepper
2 tbl. Butter
minced onion, to taste
small can mushrooms, optional
1 cup sour cream
Cut sirloin or flank steak into thin slices. Mix with garlic, 2 paprika, marjoram, salt, and pepper.
Heat 2 Tablespoons butter in a pan. Brown meat 3 minutes. Add minced onions. Cook for 3 minutes. Add can of mushrooms (optional), add 1 cup sour cream. Cook 3 minutes. Serve over cooked rice or noodles.