posted by Michele K 10-01-98 6:14 PM
2 pkg. hotdogs
2 bottles beer
1 bottle bar-b-que sauce(or your own)
1 3/4 cups grape jelly
Boil hot dogs in beer for about 15 minutes,turn down simmer about 45 minutes. Drain, pour in sauce and blend in jelly. Simmer on low for about 1 hour. You can do these in a crock pot after boiling. Easy to double, triple, etc.