posted by doodlebug 12-13-100 7:32 AM
Husband's Delight
8 oz pkg. cream cheese
2 c. sour cream
3 green onion tops chopped
1 1/2 lb. ground beef
2 Tbl. butter, or margarine
2 (8 oz.) cans tomato sauce
1 tsp. sugar
1 tsp. salt
Dash of Worcestershire sauce
2 (5 oz.) pkgs. of egg noodles
1/2 c. shredded cheese.
In a bowl mix cream cheese, sour cream and onions; set aside.
Brown the meat in the butter; add tomato sauce, sugar, salt, dash of pepper, and Worcestershire sauce.
Cook noodles according to package directions, (do not over cook) In a 2 qt casserole alternate layers of noodles, beef mixture, and sour cream mixture. Top with shredded cheese and bake in preheated oven 350. until cheese is melted, and slightly browned.
Makes 8 servings.
From : Keepers the recipe collection, Helene Randolph Moore