posted by Ganmafor6 05-14-100 7:07 PM
Famous Fried Tacos
1 (16 oz.) pkg. corn tortillas (La Michoacana soft shell)
2 lb. ground beef
1 small head lettuce
2 medium tomatoes
1/2 small onion
avocado (optional)
grated cheese
sour cream (optional)
taco sauce (hot or mild, optional)
Dice salad makings (lettuce, tomatoes, onion and avocado) into small pieces and mix together or put into separate bowls to serve.
Take small amount (1 heaping tablespoon) of raw hamburger and press onto one side of soft shell. Put on
lightly buttered fry pan on medium high setting. When shell is soft enough to fold without breaking, fold over shell and fry until hamburger inside is browned around edges. Then turn taco over and fry on other side until done.
Fry these tacos just like you would a hamburger. Serve hot; add cheese first to melt, then whatever toppings you like best on tacos.
These are a finger food, so serve with lots of napkins!