posted by Connie 10-22-101 9:54 PM
Hickles Hash
1 small onion, chopped
3/4 to 1 pound lean ground beef
1 large can (2 to 3 cups) pork and beans
Saute onion in fry pan with small amount oil/butter or water until softened. Add ground meat and cook until browned and crumbly. Add pork and beans and mix well with meat/onion, lower heat and stir until heated through. Garnish with catsup, if desired