posted by SandyOH 12-29-101 9:21 AM
* Exported from MasterCook *
Appetizer Meatballs
Recipe By : Taste of Home Dec/Jan 96
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pound Ground beef
1 Egg -- lightly beaten
1/2 Cup Soft bread crumbs
1/4 Cup Milk
1/3 Cup Onion -- finely chopped
1 Teaspoon Salt
1/2 Teaspoon Worcestershire sauce
Sauce:
1/2 Cup Ketchup
1/2 Cup Onion -- chopped
1/3 Cup Sugar
1/3 Cup Vinegar
1 Tablespoon Worcestershire sauce
1/8 Teaspoon Pepper
Combine the first 7 ingredients; mix well. Shape into 1" balls.
In a skillet over medium heat, brown meatballs; drain. Place in a 2-1/2 qt baking dish. Combine sauce ingredients. Pour over meatballs. Bake, uncovered at 350 degrees for 50-60 minutes or until meatballs are done.
Yield: about 3 dozen.