Slow-Cooker Roast Beef

Posted by: Mona M 11-06-99 10:50 AM pt (US)

Slow-Cooker Roast Beef

1 (3-lb.) sirloin tip roast
1/2 cup flour
1 envelope onion soup mix
1 envelope brown gravy mix
2 cups ginger ale


Coat roast with flour. Place in slow-cooker.

Combine soup mix, gravy mix, remaining flour and ginger ale in bowl, mixing well. Pour over roast.

Cook on low for 8-10 hours or until roast is tender.

Celia Snyder- Champaign County Coordinator

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