Ham Loaf

Posted by: PAH 09-01-99 6:39

Ham Loaf

1 lb. Ground Ham
1 lb. Ground Pork
2 Eggs
1 Cup Dry Bread Crumbs
1 Cup Milk

Basting Sauce:
1/2 Cup Brown Sugar
1 tsp. Dry Mustard
3/4 Cup Weak Vinegar (half water)


Preheat oven to 325.

Mix together ground ham and pork, eggs, bread crumbs and milk. Form into a loaf in place in shallow baking pan.

Mix together basting sauce ingredients. Pour over prepared ham loaf.

Bake for 1 1/2-2 hours, basting frequently.

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