posted by Terrytx 03-05-99 8:08 AM
* Exported from MasterCook *
Pork Chops in San Francisco Sauce
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pork
Amount Measure Ingredient -- Preparation Method
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4 (1 inch) thick pork chops
1 clove garlic -- minced
4 tbl. sherry or broth
4 tbl. soy sauce
2 tbl. brown sugar
2 tsp. oil
dash red pepper sauce
2 tbl. cold water
2 tbl. cornstarch
Brown chops. Remove from pan and add garlic. Cook until soft. Add chops.
Make sauce from sherry, soysauce, brown sugar, oil and pepper sauce. Pour over chops, cover and let simmer for about 30 minutes, or till chops are done. Remove chops from pan.
Combine cornstarch and water, add to sauce, and cook until thickened. Serve with noodles or rice.
NOTES : Make extra sauce to serve with rice or noodles