posted by Katie 07-15-100 4:34 PM
* Exported from MasterCook *
Honey-Mustard Tenderloin
Recipe By : MC5 - BettyCrocker's Casual Dining
Serving Size : 4 Preparation Time :0:00
Categories : Pork
Amount Measure Ingredient -- Preparation Method
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1 pound Armour pork tenderloin
4 tablespoons honey
2 tablespoons cider vinegar
2 tablespoons brown sugar
1 tablespoon prepared mustard
Preheat oven to 400 degrees F. In a small bowl, combine honey, vinegar, sugar and mustard well.
Coat tenderloin well with sauce. Place tenderloin in a shallow pan and roast for 20-25 minutes, until meat
thermometer inserted register 155-160 degrees F. Slice to serve.
Source: "Swift & Company" "http://www.freshpork.com/index.html"