Main Dish Potato Salad

posted by Connie 07-12-99 11:29 AM

Main Dish Potato Salad
Serving Size : 6 Preparation Time :0:00
Categories : Salads Main dish
Amount Measure Ingredient -- Preparation Method

1 cup Creamed Small-Curd Cottage Cheese
1 cup Dairy Sour Cream (non-fat, if desired)
1 tbl. Prepared Mustard
1 tbl. Sugar
1 tsp. Salt
1/8 tsp. Black Pepper
2 tbl. Fresh Parsley -- Chopped
2 lb. New Potatoes – Cooked, Peeled And Diced
2 cups Fully Cooked Ham -- Cubed
1/2 cup Green Onions -- Sliced
1/2 cup Celery -- Finely Chopped
2 large Eggs -- Hard Cooked, Chopped
Lettuce Leaves
Paprika


Combine the cottage cheese, sour cream, mustard, sugar, salt and pepper, and parsley in a salad bowl. Add the potatoes, ham, green onions, celery and eggs. Toss to mix well.

Cover and refrigerate for several hours or until well chilled.

To serve, arrange the salad on a bed of lettuce and sprinkle with paprika.





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