posted by Beck 02-18-102 12:21 PM
Tortellini Soup
2 pounds Italian sausage
1 large onion
2 cloves garlic
5 cups beef broth
1/2 cup water
1/2 cup red wine
28 ounces canned tomatoes
8 ounces tomato sauce
1 small turnip
1/2 teaspoon basil
1/2 teaspoon oregano
3 tablespoons parsley
1 tablespoon Parmesan cheese
14 ounces frozen tortellini
Slice sausage, hot or sweet. Cook sausage until all most done. Drain on paper towels. Place all ingredients into a large crockpot, except tortellini. Cook on low for 8 - 10 hours. Add tortellini during the last hour.