Salsa Bites

posted by Katie 11-29-99 7:26 AM

* Exported from MasterCook *
Salsa Bites
Recipe By : Recipes from the Heart Cookbook by The Pampered Chef
Serving Size : 24 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces cream cheese -- softened
1/3 cup thick and chunky salsa
2 large eggs -- lightly beaten
1/2 cup shredded cheddar cheese
2 tablespoons pitted ripe olives -- chopped
1 tablespoon green onion -- chopped
1 clove garlic
Additional salsa for topping -- optional


Preheat oven to 350° F. and lightly spray 24 mini-muffin cups with vegetable oil spray.

In a large bowl, beat cream cheese until smooth. Blend in salsa and eggs. Stir in cheddar cheese, olives, onion and garlic.

Fill muffin cups to the top with the cream cheese mixture. Bake 15-18 minutes or until centers are set. Remove from oven; cool in pan 5 minutes. Remove from pan and finish cooling on a wire rack.

Top with additional salsa just before serving, if desired.



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