Spanish Rice

posted by Terrytx 05-29-98 11:11 AM

Spanish Rice

Recipe By : Doris O'Reilly
Serving Size : 1 Preparation Time :0:00
Categories : Side Dish Tex-Mex

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup rice
1 (8 ounce) can tomato sauce
1 teaspoon chili powder
1 teaspoon "Chili Quick"
1 teaspoon cumin
salt, onion and garlic to taste
1 3/4 cups boiling water


Cover rice with water; soak at least 2 hours. Drain.

Saute onions and garlic until golden. Add remaining ingredients. Add boiling water. Cover tightly and simmer about 20 minutes.

NOTES : Any Taco or chili seasoning mix can be used for "Chili Quick"


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