posted by Imp 07-03-103 3:07 AM
Montreal Salsa Chicken
1 lb. boneless, skinless chicken breasts
1 1/2 tsp. McCormick Grill Mates Montreal Chicken Seasoning
1/2 cup mild salsa
1/2 cup apricot or peach preserves
1 tbsp. lemon juice
1 tsp. McCormick Chili Powder
Sprinkle chicken with seasoning. In a small bowl, stir together salsa, preserves, lemon juice and chili powder.
Grill chicken over medium coals 6-7 minutes per side or until brown. Brush with salsa mixture during the last 3 minutes of grilling.
Makes 4 servings.