posted by Jan B 08-20-98 1:17 PM
Tennessee Hawaiian Kabobs
1 1/2 cups soy sauce
1/2 cup pineapple juice
2 tsp. ginger
1 tsp. garlic powder
1 1/2 lb. boneless chicken (cubed)
12 medium fresh mushrooms
1 (15 oz.) pineapple chunks, drained
1 large green pepper, chopped into 1 inch pieces
1/4 cup oil
1 tbsp. brown sugar
1/4 tsp. pepper
1 tbsp. dry mustard
18 cherry tomatoes
3 cups hot cooked rice
Combine soy sauce, pineapple juice, oil, brown sugar, ginger, pepper, garlic and mustard in pan. Bring to boil. Simmer 5 minutes. Let cool.
Add chicken to mixture. Refrigerate at least 1 hour.
Remove chicken, reserving marinade. Alternate chicken, pineapple, green pepper, mushrooms and tomatoes on 12 - 7 inch skewers. Grill 20 minutes until done. Serve over rice. Serves 6.