posted by Becky 01-23-100 2:01 PM
Macaroni and Cheese
7 oz. macaroni
1 (10 3/4 oz.) can Cheddar Cheese soup
3/4 soup can of milk
10 oz. cheddar cheese
1/2 cup crushed potato chips, opt
Preheat to 350.
Boil and drain macaroni.
Mix soup and milk together till well blended.
Combine macaroni and soup mixture in a baking dish. Top with cheddar cheese and crushed potato chips.
Bake for 30 minutes.