Chocolate: Nutter Butter Chocolate Cream Pie

posted by Mona M 08-31-100 3:31 AM

Nutter Butter Chocolate Cream Pie

24 Nutter Butter Peanut Butter Sandwich Cookies, divided
1/4 cup margarine or butter, melted
24 large marshmallows
1/2 cup milk
1/2 cup semisweet chocolate chips
1 1/2 cups heavy cream, whipped, divided
Planters Unsalted Cocktail Peanuts, chopped

Coarsely chop 8 cookies; set aside. Finely crush 16 cookies. Combine cookie crumbs and margarine or butter; press onto bottom and side of 9-inch pie plate. Chill.

In 2-quart saucepan, over low heat, stir marshmallows, milk and chocolate chips until melted and smooth. Remove from heat; cool completely.

Gently fold 1 1/2 cups whipped cream and chopped cookie pieces into marshmallow mixture. Spoon into prepared crust. Chill at least 3 hours.

To serve, garnish with remaining whipped cream and chopped peanuts.

Makes 6 servings

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line