Sweetheart Fudge Pie

posted by luvcookin 11-17-98 7:09 PM

Sweetheart Fudge Pie

1/2 cup butter or margarine, softened
3/4 cup firmly packed brown sugar
3 large eggs
2 cups (12 ounces) semisweet chocolate morsels, melted
2 teaspoons instant coffee granules
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1 cup coarsely chopped walnuts or pecans
1 unbaked Basic Pastry shell

Preheat oven to 375 F.

Beat butter and brown sugar at medium speed with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating after each addition. Stir in melted chocolate, coffee granules, and vanilla. Stir in flour and walnuts.

Pour into pastry shell. Bake at 375 for 25 minutes; cool completely. Chill.

Makes 1 (9-inch) pie.

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