posted by Linda in MO 11-08-100 11:23 AM
* Exported from MasterCook *
Warm Cranberry Pie
Recipe By :Chicken Soup for the Soul Cookbook pg.123
Serving Size : 0 Preparation Time :0:00
Categories : Cake or Pie , Dessert
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups all-purpose flour
1 cup sugar
2 teaspoons baking powder
1 cup cold whole milk
1 Tablespoon melted butter
2 1/2 cups raw whole cranberries
1/2 cup chopped walnuts -- optional
Sauce:
1 cup sugar
1/2 cup butter -- (1 stick)
3/4 cup evaporated milk
1 teaspoon pure vanilla extract
Preheat oven to 350 degrees.
To make the pie; in a large mixing bowl combine the flour; sugar and baking powder. Stir in the milk, melted butter, cranberries, and walnuts. Mix well and transfer to 2 ungreased 9-inch pie pans. Bake for 30 minutes.
To make the sauce, in a small saucepan combine the sugar, butter and evaporated milk. Bring to a boil and simmer for about 3 minutes, until sugar dissolves. Remove from the heat and stir in vanilla. Pour the sauce over the two pies.
Cut in wedges and serve hot.
Yield: "2 pies"