Double Chocolate Pudding Pie

posted by Terrytx 04-15-99 9:03 AM

* Exported from MasterCook *

Double Chocolate Pudding Pie

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Low Fat Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups cold skim milk -- divided
1 pkg (4-serving) Jell-o Devil's Food flavor Fat Free instant pudding
1 tub (8oz) Cool Whip Lite -- thawed, divided
1 (6oz) Keebler reduced fat graham crust
1 pkg (4-serving) Jell-o White Chocolate flavor Fat Free instant pudding

Pour 3/4 cup of the cold milk into a medium bowl. Add Devil's Food pudding mix. Beat with wire whisk 1 min. (Mixture will be thick) Gently stir in 1/2 of the whipped topping. Spoon evenly into crust.

Pour remaining 3/4 cup cold milk into another medium bowl. Add White Chocolate pudding mix. Beat with wire whisk 1 min. Gently stir in remaining whipped topping. Spread over pudding layer in crust.

Refrigerate 4 hrs. or till set. Garnish, if desired.

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