Boiling Water Pie Crust


Posted by: pwhayes 05-25-99 8:29 AM

Boiling Water Pie Crust

1/4 cup boiling water
1/2 cup shortening
1 1/2 cups bread flour
1/2 teaspoon salt
1/2 teaspoon baking powder


Put shortening in a mixing bowl, pour boiling water over, and stir until smooth.

Measure flour, sift with salt and baking powder. Add to shortening and water mixture, mixing only until blended. Chill before using.


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