posted by Mai 02-03-103 8:26 AM
Angel Food Pie
Baked Pie Shell (or can be graham cracker)
4 1/2 Tbsp. Cornstarch
3/4 cup Sugar
1 1/2 cups boiling water
1/2 tsp salt
3 egg whites
3 Tbsp. Sugar
1 tsp vanilla
1/2 cup cream, whipped & sweetened or approx. 4 oz. Whipped topping
Semi-sweet chocolate, curled or grated
Beat egg whites and salt until stiff. Add 3 Tbsp. Sugar and vanilla; beat until creamy.
In a 1 qt. Glass measure heat water in micro-wave, 2 minutes. Blend together cornstarch and 3/4 cup sugar; gradually stir into hot water. Heat in micro-wave another 1 1/2 to 2 minutes, stirring every 30 seconds, until thickened. Pour slowly over egg whites, beating as you pour. Cool slightly; then fill crust. Chill at least 2 hours.
Cover with whipped cream, then sprinkle with chocolate and nuts.
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