posted by Ann 06-18-98 6:10 PM
Golden Pecan Pie
3 eggs
1 cup sugar
1 cup KaroŽ light corn syrup
2 Tbl. margarine melted
1 tsp. vanilla
1/8 tsp. salt
1 cup pecan pieces(not wholes, makes better pie)
1 unbaked pie shell
Preheat oven to 350° F.
In medium bowl, beat eggs, blend in next five ingredients, stir in pecans. Bake in 350 degrees for 55 minutes or until set when gently shook. Cool.