posted by Kayce 11-24-99 6:24 AM
Pecan Pie
1/4 cup butter
1/2 cup sugar
1 cup dark corn syrup
1/4 tsp. salt
3 eggs
1 cup pecan halves, or pieces
Preheat oven to 350° F.
Cream butter with sugar until fluffy. Add 1 cup corn syrup, and 1/4 tsp. salt; beat well.
Add eggs one at a time, beating well after each addition. Stir in pecans.
Pour into unbaked pie shell. Bake at 350 degrees for 45-50 minutes, or until knife inserted in center comes out clean. Cool