Chicken Casserole: Quickie Casserole

posted by Beaston 01-30-101 5:53 AM

Quickie Casserole

1 (10 1/2 oz.) can chicken/rice soup
1 (5 oz.) can evaporated milk
1 small can mushrooms
1 (10 3/4 oz.) can mushroom soup
1 can chicken (or left over chicken, chopped)
1 can chow mein noodles.


Mix all together and bake 350 until set.

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