posted by Becki 03-12-99 3:57 PM
Chicken Casserole
2 boxes Kraft® Chicken Noodle Mix dinner
3 cans white chicken meat, drained and cut up or leftover chicken
1 (10 3/4 oz) can cream of mushroom or cream of chicken soup
1/2 c. milk
shredded cheese
Preheat oven to 350° F.
Cook noodles from both packages according to directions.
Mix chicken, soup, milk, cooked noodles, 1 seasoning packet from the Kraft Mix, and as much grated cheese as you want.
Put into a casserole, top with some more grated cheese and bake at 350' for 1/2 hour.