Bread and Butter Pickles

posted by joy 07-24-98 4:42 PM

Bread and Butter Pickles

25-30 medium cukes
8 onions
2 bell peppers
1/2 cup salt
5 cups vinegar
5 cups sugar
2 Tbl. mustard seed
1 tsp. tumeric
1/2 tsp. cloves

Wash cukes and slice thin. Chop onions and peppers. Combine with cukes and salt. Let stand 3 hours. Drain.

Combine vinegar, sugar, spices in large kettle. Bring to boil. Add cukes; heat thoroughly but do not boil. Pack while hot, in jars, seal.

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