posted by Joy 11-23-99 6:25 PM
* Exported from MasterCook *
Caesar Salad
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Import: Mcb 3.X Salad
Amount Measure Ingredient -- Preparation Method
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1 clove garlic -- minced
1/2 cup olive oil
2 romaine lettuce -- large cleaned and trimmed
black pepper -- freshly ground
1/2 teaspoon salt
2 egg -- soft cooked, 1 minute
2 tablespoons lemon juice
1/2 cup Parmesan cheese -- grated
anchovies
Put garlic in oil and let sit over night.
Wash and break lettuce into pieces. Grind on plenty of black pepper. Add salt and oil. Toss to coat lettuce.
Place shelled eggs in center of salad. Add lemon juice and toss until lettuce coated with creamy dressing.
Toss with croutons and anchovies. Serve at once.
* Exported from MasterCook *
Caesar Salad Dressing 2
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Import: Mcb 3.X Dressing
Amount Measure Ingredient -- Preparation Method
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1/4 cup olive oil
1 clove garlic -- minced
4 teaspoons lemon juice
1/2 teaspoon Worcestershire sauce
1/4 teaspoon black pepper -- freshly ground
1 tablespoon anchovy fillets -- chopped
Mix all ingredients. Serve over romaine lettuce with croutons and Parmesan cheese.