posted by bill 04-15-102 8:21 PM
Basic French Dressing
2/3 C. salad oil
1/3 C. vinegar (regular or wine)
1 tsp. salt
1 tsp. sugar
1/2 tsp. paprika
1/4 tsp. dry mustard
pepper to taste
Combine, shake well, chill. Makes just over 1 cup.