Rice: Wild Rice Salad

posted by Nancy K 07-17-102 7:28 AM

Wild Rice Salad

Salad:
1 cup wild rice
1/2 cup chopped celery
1/4 cup chopped green onion
1/4 cup chopped parsley
1/2 cup chopped green pepper
1/2 cup sweetened dried cranberries ( I used Craisins)

Dressing:
1/2 cup cranberry juice
1 tsp basil
1/2 cup white vinegar
5 tbsp olive oil
sugar and salt to taste


Cook wild rice in 4 cups water until almost done, about 45 minutes. Drain well; cool. Add remaining salad ingredients.

Combine dressing ingredients, add to salad and mix together. Serves 10-12.

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