Slaw: Berry Slaw

posted by Terrytx 05-29-103 8:25 AM

* Exported from MasterCook *
Berry Slaw
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup cider vinegar
1/4 cup unsweetened apple or cranberry juice
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon white pepper
6 cups shredded cabbage
1 1/2 cups fresh strawberries
1/2 cup dried cranberries


In a large bowl, combine the vinegar, apple juice, sugar, salt and pepper; add cabbage. Toss gently to coat. Cover and refrigerate for at least 8 hours or overnight, stirring occasionally. Just before serving, stir in strawberries and cranberries.

per 3/4 cup serving: 74 cal, trace of fat, 0 chol, 212mg sod, 17g carb, 4g fiber, 2g pro.

Source: Tast of Home-6/7/03

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