Twenty Four Hour Salad

posted by MicheleS 09-18-98 12:33 PM

24 Hour Salad

1 (17 oz.) can very young sweet peas
1 (16 oz.) can french-style cut green beans
1 (14 oz.) cup shoe peg white corn
mushrooms (optional)
carrots (optional)
pimentos (optional)
1/2 cup sugar
1/3 cup vinegar
1/2 cup oil


Drain peas and beans. Mix together sugar, vinegar, and oil. Mix all together and let chill for 24 hours in the fridge.

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