posted by cchiu 12-04-100 11:50 AM
Buffalo Wing Sauce
3 oz. Franks Louisiana Hot Sauce (also known as Durkees)
1/2 stick of margerine (not butter)
1 tablespoon of vinegar
1/4 tsp. cayenne pepper
1/8 tsp. garlic salt
Dash of black pepper
1/4 tsp. Worcestershire sauce
1 - 2 tsp. of Tabasco sauce.
Mix all ingredients on low heat. It will kill the flavor if you heat it too fast.