posted by Dona 01-18-101 4:25 PM
* Exported from MasterCook *
Emeril's Corn and Cheese Queso Sauce
Recipe By : Good Morning America Website
Serving Size : 4 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
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2 tablespoons butter
1/2 cup minced onions
3 cups of fresh corn, about 6 ears
1 tablespoon chopped garlic
1 jalapeno, stemmed, seeded and chopped
8 ounces grated Cheddar cheese
1/4 to 1/2 cup heavy cream
In a saucepan, over medium heat, melt the butter. Add the onions and saute for 2 minutes. Season with salt and pepper. Add the corn and saute 10-12 minutes. Stir in the garlic, jalapenos, cheese and cream. Cook for 2 minutes. Season with salt and pepper. Serve with the flauttas.
Yields: about 2 1/2 cups.