Seafood: Red Cocktail Sauce for Seafood

posted by Jane 06-28-101 3:32 AM

Red Cocktail Sauce for Seafood

1/2 cup catsup
1/2 cup chili sauce (such as Heinz)
2 tablespoons hot horseradish
1 tablespoon lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce ( such as Tabasco)


Mix all together Chill for several hours for flavors to meld.

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