New Classic Bolognese Sauce

RisaG 09-24-99 7:01 PM

* Exported from MasterCook *

New Classic Bolognese Sauce (adapted)

Recipe By : Boca Burger advertisement, 9/99 issue Bon Appetit
Serving Size : 6 Preparation Time :0:00
Categories : Pasta Soy

Amount Measure Ingredient, Preparation Method
-------- ------------ --------------------------------
2 cups Ground Boca Burger Recipe BasicsŪ
2 cloves garlic, minced
1 tbsp. olive oil
1 (28 oz.) can diced tomatoes, with juices
1 (6 oz.) can tomato paste
1 cup mushrooms or zucchini, chopped
1/2 cup water
1/3 cup fresh basil leaf, chopped or 2 tsp. dried basil, crumbled
1/4 tsp. red pepper flakes
Pasta
Boiling Water
Salt


Cook ground Boca Burger Recipes BasicsŪ and garlic with oil in large saucepan over medium heat 4-5 minutes. Add remaining ingredients; heat over medium heat 10 minutes or until thoroughly heated.

Serve over pasta.

Before you start sauce, put up a big pot of boiling water. When water comes to a boil, add some salt and pasta (your favorite shape) and cook until al dente. When pasta is done, sauce it lightly.

Serve immediately with some breadsticks and a little julienne basil on top.



Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line