posted by jgarcia 01-19-100 3:23 PM
Sweet Chex Mix
3 cubes butter (no substitute)
2 cups light corn syrup (Karo®)
2 cups sugar
1 small box Golden Grahams® cereal
1 small box Corn Chex®
1 small box Rice Chex®
1 cup slivered almonds or mixed nuts
Melt butter in saucepan; add corn syrup and sugar and bring to a boil. Boil for 3 minutes.
Dump cereals and nuts in large bowl; pour on hot syrup. Stir to mix well.
Spread on wax-paper covered counter top or on cookie sheets for several hours or overnight to cool and dry. Break apart to serve.