posted by Terrytx 09-06-100 6:33 AM
* Exported from MasterCook *
Tamale Soup
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Soups And Stews
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound ground beef
1 medium onion, chopped
1 green bell pepper, seeded and chopped
1 (14.25 oz.) can stewed tomatoes, undrained
2 (16 oz.) cans pinto beans, undrained
1 (15 oz.) can creamed corn
1 (10 3/4 oz.) can condensed beef broth, undiluted
2 (15 oz.) cans tamales, drained and cut into 1-inch pieces
Cook ground beef, onion, and bell pepper in a Dutch oven until ground beef is browned, stirring until meat crumbles. Add stewed tomatoes and next 3 ingredients and simmer mixture 1 hour. Stir in tamale pieces, and serve immediately.
Yield: 12 cups.