posted by SandyOH 05-10-100 1:47 PM
* Exported from MasterCook *
Best-Ever Frozen Corn
Recipe By : Sandy's Recipe Journal
Serving Size : 1 Preparation Time :0:00
Categories : Preserving And Canning
Amount Measure Ingredient -- Preparation Method
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4 quarts raw corn -- cut from cob
1 cup sugar
1 quart water
4 teaspoons salt
Mix ingredients; bring to a boil. Let simmer for 15 minutes. Remove from heat and cool, covered overnight (so liquid is absorbed into corn kernels). In the morning, scoop into freezer bags or containers. Seal and freeze.