posted by techgoddess 06-20-101 7:55 PM
Grandmother's Fried Eggplant
1 large eggplant
1 cup Italian breadcrumbs
1/2 cup milk
2 eggs, beaten
oil for frying
Peel eggplant, and cut into bite sized pieces. Mix milk and beaten eggs. Dip eggplant pieces into egg mixture, then into breadcrumbs, coating well. Place coated eggplant pieces in hot oil and fry till golden brown.