RisaG 08-06-99 6:04 PM
* Exported from MasterCook *
Green Beans & Mushrooms Caesar
Recipe By : Unknown
Serving Size : 2 Preparation Time :0:00
Categories : Beans/Legumes/Pulses Side Dishes
Amount Measure Ingredient, Preparation Method
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1/2 lb. green beans, cut in 1" pieces
1/3 (10 oz.) package button mushrooms, sliced
2 tablespoons vegetable oil
1 tablespoons white wine vinegar, or flavored vinegar
2 tablespoons onion, minced
1/4 teaspoon salt
4 cloves garlic, sliced
1/8 teaspoon crushed black pepper
2 tablespoons Panko crumbs, or other light crumb
2 tablespoons Parmesan cheese, freshly grated
1 teaspoon fresh basil, or 1/2 teaspoon dried
1 teaspoon fresh thyme, or 1/2 teaspoon dried
1 teaspoon fresh oregano, or 1/2 teaspoon dried
1 tablespoon extra-virgin olive oil
Preheat oven to 350°F.
Toss beans and mushrooms with vegetable oil, white wine vinegar, onion, salt
and garlic.
Stir together Panko crumbs, Parmesan, herbs and olive oil and sprinkle over beans and mushrooms.
Bake 15-20 minutes until topping is a bit crispy and browned.