joy posted 12-01-98 9:24 AM pt
l (15 oz.) can sweet peas
l/4 cup diced cheddar cheese
l/2 dill pickle, chopped
Mayonnaise (start with 2 Tbl.)
Drain peas.
In a mixing bowl, toss together peas, cheese and pickles. Stir in 2 Tbl. mayonnaise. Add more mayonnaise until desired creaminess is achieved.