Peppers: Pepper Slices

posted by SandyOH 09-02-100 12:09 PM

* Exported from MasterCook *
Pepper Slices
Recipe By : Romy Rischar - Partyline
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 ounces cream cheese -- softened
3 tablespoons ground ham
2 teaspoons minced pimiento
1 Dash garlic powder
1 teaspoon prepared mustard
1 Long sweet peppers*


Cream together the cheese, ground ham, pimientos, garlic powder and mustard. Stuff cheese mixture into the peppers tightly. Chill several hours before slicing into 1/4 to 1/2-inch thick slices. Place on crackers or toast rounds with a dab of mayonnaise for adherence.

NOTES : Very attractive and tasty! Use sweet peppers such as Hungarian wax.

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