Potato: Buttery Roasted Potatoes

posted by RisaG 09-08-100 3:06 PM

* Exported from MasterCook *
Buttery Roasted Potatoes
Recipe By : Gooseberry Patch Celebrate Summer, p. 41
Serving Size : 4 Preparation Time :0:00
Categories : Side Dish Potatoes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb. Yukon Gold potatoes* -- peeled, cut in 1" cube
hot water
2 tsp. salt


Preheat oven to 400°F. Place potatoes in a large cast-iron skillet and pour in enough hot water to cover about 1/4 inch of the potatoes. Scatter bits of butter over potatoes and season; then stir. Bake uncovered about 60 minutes, until potatoes are lightly browned and water has evaporated.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line