posted by Connie 07-12-99 11:29 AM
Main Dish Potato Salad
Serving Size : 6 Preparation Time :0:00
Categories : Salads Main dish
Amount Measure Ingredient -- Preparation Method
1 cup Creamed Small-Curd Cottage Cheese
1 cup Dairy Sour Cream (non-fat, if desired)
1 tbl. Prepared Mustard
1 tbl. Sugar
1 tsp. Salt
1/8 tsp. Black Pepper
2 tbl. Fresh Parsley -- Chopped
2 lb. New Potatoes – Cooked, Peeled And Diced
2 cups Fully Cooked Ham -- Cubed
1/2 cup Green Onions -- Sliced
1/2 cup Celery -- Finely Chopped
2 large Eggs -- Hard Cooked, Chopped
Lettuce Leaves
Paprika
Combine the cottage cheese, sour cream, mustard, sugar, salt and pepper, and parsley in a salad bowl.
Add the potatoes, ham, green onions, celery and eggs.
Toss to mix well.
Cover and refrigerate for several hours or until well chilled.
To serve:
Arrange the salad on a bed of lettuce and sprinkle with paprika.