posted by copper 04-04-103 9:50 AM
Recipe Goldmine
Cracker Barrel Potato Soup
Posted by GayleL at recipegoldmine.com
Source: From: Rudy2 Date: Saturday, April 29, 2000 09:39 AM
3 lb. potatoes, peeled and dice 1/2" x 1" (weigh 3 lb. after peeling)
8 oz. chopped celery
2 1/2 qt. water
4 oz. chicken base
1/2 tsp. pepper
1 T. Jane's Crazy Salt ( found it at Kroger)
1 1/2 qt. milk
4 oz. melted margarine
l C. flour
In large pot put first 7 ingredients in large pot and simmer 20 minutes. Add milk and bring to 170ºF.
In bowl blend melted margarine and flour till smooth then add 1 quart of soup broth and blend. Using wire whip add back to pot and blend well. Simmer 20 minutes.
Yields 12 (10 oz.) servings.