Joy posted 11-20-99 7:36 AM
* Exported from MasterCook *
Al Forno's Mashed Potatoes
Recipe By :
Serving Size : 6 Preparation Time :0:15
Categories : Side Dish Dinner
Amount Measure Ingredient, Preparation Method
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2 pounds red potato, quartered, with skins left on
1/2 cup heavy cream
8 tablespoons butter, unsalted
1 teaspoon salt, Kosher
Place potatoes in saucepan, adding enough water to cover by 1". Bring to a boil. Lower heat and simmer until soft, about 15 minutes. Drain potatoes in colander and return them to saucepan.
Over very low heat, coarsely mash potatoes with masher, gradually adding cream and butter. Stir in salt, up to 1 tsp or to taste. Serve piping hot.