posted by Ginger 04-10-99 8:43 AM
* Exported from MasterCook *
Sauerkraut Pork Casserole
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : First Place Pork
Amount Measure Ingredient -- Preparation Method
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1 (16 oz.) Can Sauerkraut -- Drained
4 Slices Boneless Pork Sirloin -- About 1 Pound
1 Tsp. Garlic Powder
3/4 Cup Barbecue Sauce
Heat oven to 350.
Spread sauerkraut evenly in bottom of ungreased rectangular baking dish, 11 x 7 x 1 1/2 inches.
Place pork in a skillet and brown both side quickly.
Place pork on kraut; sprinkle with garlic powder.
Spread barbecue sauce over pork.
Cover and bake about one hour or until pork is no longer pink.